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October 22. 2009 13:45:05
  
 
CRAB > CREAM  OF  CRAB  SOUP
  
 

CREAM  OF  CRAB  SOUP



1 can cream of asparagus soup
1 can cream of mushroom soup
1 can cream of celery soup
3 cans of milk
1 lb. crab meat
Parsley flakes
Old bay seasoning

 Bring soup and milk to simmer.  Add crab meat and simmer for 30 minutes.  Add old bay to taste.  Serve hot. 


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Recipes sea food - clamps, shrimp, salmon, clams

 

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